
FACILITIES, Service Bar & Lounge area
with professional sound system.
Beautiful garden & Lawn area next
to a creek, for OUTDOOR WEDDING CEREMONY
CHARGES,
Room charge $300.00 (THREE HUNDRED)
Ceremony charge
300.00(THREE HUNDRED) if held in the premises
HOURS
& DAYS,
Saturdays from 10 a.m. to 4 p.m.
Sundays;
from 10 a.m. to 4 p.m. OR from 4 p.m.
to 11 p.m.
SATURDAY
EVENINGS, ONLY WITH CERTAIN CONDITIONS
1-
we require minimum dollar amount
2-&1000.00(one
thousand)
(NON REFUNDABLE NON TRANSFERABLE TO
ANOTHER DAY,
TIME OR PERSON) deposit is required to hold the date
3- Deposit will go toward your bill.
PRIVATE ROOMS ARE
AVAILABLE FOR SMALL WEDDINGS AND
REHEARSAL DINNERS ON EVENINGS.
PAYMENTS
( lunch):
$500.00(NON REFUNDABLE NON TRANSFERABLE TO
ANOTHER DAY,
TIME OR PERSON) deposit is required to hold the date. Deposit will
go toward your bill.
95%
payment
is due THREE weeks prior to
reception,
balance to be paid immediately after reception.
If advance
payment check is not honored by your bank then 100%
to assure your reservation for reception.
Guaranty
THREE weeks notice is required for number of
attendance, with plus or minus 5% accuracy.
MINIMUM
CHARGE
will be 95% of guaranteed attendance.
Must guaranty a max. and a min. number
of people or min. dollar amount.
COST,
LUNCHEON
HORS D'OEUVRES ,SALAD
, ENTREE , COFFEE & sodas $50.00
COST.
DINNER
see specialty menu
All items &
charges will be taxed at 8.25. % and 17% SERVICE added to total.
ALL
PRICES & CHARGES ARE SUBJECT TO CHANGE
Champagne and wine prices (FOR LUNCH)
start at $29.00 per bottle up to $800.00.
PRICES FOR
EVENING WEDDING
see evening menus
PRICES OF WINE
AND CHAMAGNE (SEE
OUR WINE LIST)
Tailor
made menus are available ON REQUEST
FIX PRICE MENUS ARE AVAILABLE ON REQUEST
NO PRE ORDERING
IS REQUIRED.
OTHER APPETIZER. SPECIAL SALAD AND ENTREES ARE AVAILABLE ON REQUEST
RESTRICTIONS
MUSIC CAN NOT BE
TOO LOUD it is a must, music not be
heard out side of our building .
EVENINGS CAN PLAY
MUSIC UNTIL 11.00 PM (ELEVEN PM)
ONLY
CAN NOT WALK OR
DANCE WITH SHOES OFF INSIDE THE
RESTAURANT
NO BIRD SEEDS OR RICE
LIST OF HORS D'OEUVRES
1
- Smoked
Gouda cheese
2
- Roquefort
cheese
3
- Danish
cheese
4
- prosciutto
& Melon
5
- Barbecued
Chicken
6
- Fruit
& vegetables
7
- Barbecued,
mushrooms, & game sausages
8
- Smoked
Salmon
9
- Barbecued
Scallop
optional add on list
10
- Oyster $1.75
11
-
Smoked
Venison $.75
12
- Smoked
Trout $.75
13
- Smoked
Chicken $.75
14
- Smoked
Duck $1.75
15
- Smoked
Eel $1.75
16
- Barbecued
Quail $1.75
17
- Barbecued
Prawn $2.50
18
- Venison
Pate $1.75
19
- Smoked
Salmon with CAVIAR $10.00
There
are many other items to choose from
Most of smoked items require two weeks notice.
WEDDINGS that prefer HORS
D'OEUVRES ONLY in the garden,
minimum charge for HORS D'OEUVRE is $19.75 per person.
(This option is for those who do not wish to have sit down entree).
LUNCHEON
SALAD
romaine
with anchovies, parmesan cheese, vinaigrette dressing
ENTREE
(choice of)
SALMON
poached
in salmon broth with chambord &
CHICKEN
AND PRAWNS
mushrooms,
champagne, sorrel & cream
TOURNEDOS
OF BEEF
tarragon, cabernet & cognac sauce
VEGETARIAN
PASTA
linguine & vegetables sautéed with olive oil
herbs and sun dried tomatoes
TORTELLINI
aged
garlic, cream & morels mushrooms
DESSERT
WEDDING
CAKE
Estimated
cost
| CEREMONY CHARGE | ____________ | $___________ | _____________ |
| ROOM CHARGE | ____________ | $___________ | _____________ |
| FOOD | ____________ | $___________ | _____________ |
| FOOD | ____________ | $___________ | _____________ |
| FOOD | ____________ | $___________ | _____________ |
| FOOD | ____________ | $___________ | _____________ |
| FOOD | ____________ | $___________ | _____________ |
| WINE | ____________ | $___________ | _____________ |
| CHAMPAGNE | ____________ | $___________ | _____________ |
| BEER | ____________ | $___________ | _____________ |
| BEVERAGE | ____________ | $____________ | _____________ |
| COCKTAILS | ____________ | $____________ | _____________ |
| RUNNER | ____________ | $____________ | _____________ |
| C0FF/TE | ____________ | $____________ | _____________ |
| OTHERS | ____________ | $___________ | _____________ |
| OTHERS | ____________ | $___________ | _____________ |
| SUB TOTAL | |||
| $____________ | _____________ | ||
| TAX | ____________ | $____________ | _____________ |
| TOTAL | ____________ | $____________ | _____________ |
| 17% SERVICE | ____________ | $____________ | _____________ |
| GRAND TOTAL | |||
| ____________ | $___________ | _____________ | |
| 95% OF GRAND TOTAL | $___________ | DEP$_____________ | |
| =$ ._____________ |
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